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Land stewardship

We keep the acreage in working condition, not just mowed.

Most managers stop at the door. The land is the reason a guest drives an hour out of Portland, and it is the part of the asset that quietly degrades when nobody is looking at it. We manage pasture, orchard, water, fence and trail on a seasonal plan.

What's included

  • Pasture and grazing management, including conservation grazing with sheep
  • Orchard and garden care — hazelnuts, fruit trees, kitchen beds
  • Trail cutting and upkeep, drive and gravel maintenance
  • Fence lines and water: troughs, lines, gates, spring boxes
  • Seasonal land plans written per property and reviewed each year
  • Weed and blackberry pressure managed before it becomes a project

Conservation grazing

Sheep moved on a planned rotation do work a mower cannot: they take pressure off blackberry and thistle, cycle nutrients back into thin valley soil, and keep fire fuel down along the fence lines and orchard floor. They also give a guest something to watch from the window at seven in the morning. We run the rotation, the water and the fencing, and we write down where the flock was and what the ground did.

Two motivations, one plan

A guest reads a property in the first ninety seconds of the drive: whether the gravel is graded, whether the fence stands up, whether the pasture is grazed or abandoned. That same work is what holds the land's value. We do not choose between the two — the seasonal plan serves both, and the plan is a document you keep.